Serves: 4 Prep time: 30 minutes
Former White House Social Secretary and co-author of Treating People Well with Jeremy Bernard.
Serves: 4 Prep time: 30 minutes
After a weekend of too many heavy meals, and possibly an unauthorized visit to Shake Shack (don’t tell my kids), a vegetarian meal can go a long way toward regaining one’s nutritional equilibrium. I guarantee that you will be completely full after eating this meal. The quinoa salad is very substantial, and the butter-roasted radishes have a mellow flavor that is very appealing – almost like a slightly-spicy potato. The quinoa salad comes from Gwyneth Paltrow’s It’s All Good cookbook, […]
Makes 20 donut holes Prep Time: 1 and ½ hours Cinnamon and Sugar Donut Holes Peanut Butter and Jelly Donut Holes Peanut butter frosting (adapted from Martha Stewart’s Cupcakes):
I like donut holes more than donuts, because even though they are made of the same thing, they are so much smaller and thus there is the possibility of trying several different flavors, rather than committing to just one donut. I also prefer the donut hole because it’s cute, and easier to serve in clever ways – like the cantaloupe used to display them in this photo. The holes are stuck to it with toothpicks, so it’s nothing difficult or […]
Serves: 2 large shakes Prep time: 5 minutes